Xinhui Sanbao Tangerine Peel (227g/can)
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Product Details
Net weight: 227g
Contents: tangerine peel + olive + aquatic plants
Country of Origin: China
Storage method: Please store in a cool and dry place away from direct sunlight.
NOTE: May contain sulfites
Contents: tangerine peel + olive + aquatic plants
Country of Origin: China
Storage method: Please store in a cool and dry place away from direct sunlight.
NOTE: May contain sulfites
Sanbaozha not only relieves coughs, but is also the nemesis of sore throats. It can also produce fluid, resolve phlegm, and moisturize the lungs. It is particularly effective for people who often smoke, drink, or stay up late and get internal heat. Tangerine peel and olives have therapeutic effects, and straw also has the effects of promoting digestion, repelling cold and removing dampness.
There are many ways to eat Sanbaozha. It can be soaked in water for drinking, or used to make porridge and stew. It has a distinctive flavor. First wash off the salt on the surface, put it into the pot, pour boiling water, wait until the soup turns yellow, and you can taste it! A San Bao Zha can be brewed repeatedly. After a day of brewing, there will still be the fragrance of the dried tangerine peel in the San Bao Zha, as well as the light salty taste of salted olives.